Culinary Jobs

An experienced nonprofit leader is needed to build and lead the Culinary Education Center in New York, overseeing program development, operations, partnerships, and fundraising for a labor-management workforce training nonprofit.

Lead the Ann Arbor Sur La Table store to achieve sales and operational goals while developing a customer-obsessed retail team and delivering memorable culinary experiences.

Eataly is looking for an Events and Education Coordinator to design, schedule and execute culinary and wine classes, tastings and private events that showcase authentic Italian gastronomy.

Sur La Table seeks an experienced culinary leader in The Woodlands, TX to run engaging in-store cooking classes, grow the culinary business, and develop a top-performing team.